How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Soybean Sprout Salad Recipe?

You need 3 ingredients. The key ingredients include: 1 pound soybean sprouts, 1 1/2 teaspoons kosher salt, 1 teaspoon toasted sesame oil.

Is Korean Soybean Sprout Salad Recipe suitable as salads?

Yes, Korean Soybean Sprout Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Korean Soybean Sprout Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Korean Soybean Sprout Salad Recipe Recipe

Name: Korean Soybean Sprout Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound soybean sprouts; 1 1/2 teaspoons kosher salt; 1 teaspoon toasted sesame oil

Korean Soybean Sprout Salad Recipe – a delicious recipe with sprouts, kosher salt, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound soybean sprouts
1 1/2 teaspoons kosher salt
1 teaspoon toasted sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Salads

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