How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Pulled Chicken Tacos?

You need 9 ingredients. The key ingredients include: 12 Small Corn Or Flour Tortillas, 3 cups Slow Cooker Korean Pulled Chicken, 3/4 cups Cooked White Rice, 3/4 cups Chopped Kimchi, and more.

Is Korean Pulled Chicken Tacos suitable as meat & poultry?

Yes, Korean Pulled Chicken Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Pulled Chicken Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Pulled Chicken Tacos Recipe

Name: Korean Pulled Chicken Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 Small Corn Or Flour Tortillas; 3 cups Slow Cooker Korean Pulled Chicken; 3/4 cups Cooked White Rice; 3/4 cups Chopped Kimchi; 2 cups Shredded Lettuce Or Cabbage, Divided; ⅓ cups Korean Red Pepper Sauce (or Sriracha); Chopped Fresh Cilantro, For Topping; Chopped Green Onion For Topping; Avocado, For Topping

Korean Pulled Chicken Tacos – a delicious recipe with Flour Tortillas, Slow Cooker Korean, Shredded Lettuce, Pepper Sauce, Fresh Cilantro, Green Onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 Small Corn Or Flour Tortillas
3 cups Slow Cooker Korean Pulled Chicken
3/4 cups Cooked White Rice
3/4 cups Chopped Kimchi
2 cups Shredded Lettuce Or Cabbage, Divided
⅓ cups Korean Red Pepper Sauce (or Sriracha)
Chopped Fresh Cilantro, For Topping
Chopped Green Onion For Topping
Avocado, For Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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