How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Dipping Sauce?

You need 7 ingredients. The key ingredients include: 1/4 cup lower-sodium soy sauce, 3 tablespoons water, 1 tablespoon rice vinegar, 1 1/2 teaspoons sugar, and more.

Is Korean Dipping Sauce suitable as snacks & appetizers?

Yes, Korean Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Korean Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Dipping Sauce Recipe

Name: Korean Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lower-sodium soy sauce; 3 tablespoons water; 1 tablespoon rice vinegar; 1 1/2 teaspoons sugar; 1 1/2 teaspoons roasted ground sesame seeds; 2 tablespoons thinly sliced green onions; 1 red jalapeno pepper, sliced

Korean Dipping Sauce – a delicious recipe with lower, water, rice vinegar, sugar, sesame seeds, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/4 cup lower-sodium soy sauce
3 tablespoons water
1 tablespoon rice vinegar
1 1/2 teaspoons sugar
1 1/2 teaspoons roasted ground sesame seeds
2 tablespoons thinly sliced green onions
1 red jalapeno pepper, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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