How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Chicken?

You need 7 ingredients. The key ingredients include: Chicken wings, Flour, Oil, 1 cup Soy Sauce, and more.

Is Korean Chicken suitable as meat & poultry?

Yes, Korean Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Chicken Recipe

Name: Korean Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: Chicken wings; Flour; Oil; 1 cup Soy Sauce; ½ tablespoons sugar; 1/2 tsp. ground ginger; green onions

Korean Chicken – a delicious recipe with Chicken, Flour, Oil, Soy Sauce, sugar, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Chicken wings
Flour
Oil
1 cup Soy Sauce
½ tablespoons sugar
1/2 tsp. ground ginger
green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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