How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Beef Patties?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 4 Tbsp. soy sauce, 2 Tbsp. sugar, 1 Tbsp. toasted sesame seeds, crushed, and more.

Is Korean Beef Patties suitable as meat & poultry?

Yes, Korean Beef Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Beef Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Beef Patties Recipe

Name: Korean Beef Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 4 Tbsp. soy sauce; 2 Tbsp. sugar; 1 Tbsp. toasted sesame seeds, crushed; 1 Tbsp. toasted sesame oil; 2 1/2 Tbsp. chopped green onion; 1 Tbsp. garlic, minced; black pepper to taste

Korean Beef Patties – a delicious recipe with ground beef, soy sauce, sugar, sesame seeds, sesame oil, green onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
4 Tbsp. soy sauce
2 Tbsp. sugar
1 Tbsp. toasted sesame seeds, crushed
1 Tbsp. toasted sesame oil
2 1/2 Tbsp. chopped green onion
1 Tbsp. garlic, minced
black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Meat & Poultry

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Korean Beef Patties

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