How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Barbecued Hamburgers?

You need 8 ingredients. The key ingredients include: 3 tablespoons soy sauce, 1 tablespoon sugar, 3 tablespoons toasted sesame seeds, 1 1/2 tablespoons vegetable oil, and more.

Is Korean Barbecued Hamburgers suitable as meat & poultry?

Yes, Korean Barbecued Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Barbecued Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Barbecued Hamburgers Recipe

Name: Korean Barbecued Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons soy sauce; 1 tablespoon sugar; 3 tablespoons toasted sesame seeds; 1 1/2 tablespoons vegetable oil; 1/2 cup chopped onion; 1/2 cup minced scallion; 1 1/2 lbs lean ground beef; 6 -8 hamburger buns with sesame seeds

Korean Barbecued Hamburgers – a delicious recipe with soy sauce, sugar, sesame seeds, vegetable oil, onion, scallion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons soy sauce
1 tablespoon sugar
3 tablespoons toasted sesame seeds
1 1/2 tablespoons vegetable oil
1/2 cup chopped onion
1/2 cup minced scallion
1 1/2 lbs lean ground beef
6 -8 hamburger buns with sesame seeds

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Quick Info

Servings
4 servings
Calories
1438 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Korean Barbecued Hamburgers

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