How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kool Key Lime Crab Salad With Mango And Melon ?

You need 1 ingredient. The key ingredients include: ["6 Large martini glasses chilled", "For the Crab:", "1 cup of lump crab meat, picked through for shells", "For the marinade:", "1/4c. pickled ginger", "1 large lime, zest and juice", "12 leaves of fresh cilantro", "1 T. honey", "1ea. jalepeno pepper,remove stem and seeds.", "For the Key lime vinaigrette:", "1/4c. fresh key lime juice", "1/2c. extra virgin olive oil", "1 ea. medium shallot", "2T. honey", "8ea. large basil leaves", "1t. fresh sea salt", "1/4t. white pepper ground", "3/4 cup. Mango, peeled, cut off sides, and small dice", "1c. watermelon, small dice", "4oz. feta cheese,cut into 24 samll cubes, 1/2"" ea.", "1 bunch fresh watercress, trimmed of large stems", "6 slices of key limes, with small slit on the side."].

Is Kool Key Lime Crab Salad With Mango And Melon suitable as seafood?

Yes, Kool Key Lime Crab Salad With Mango And Melon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kool Key Lime Crab Salad With Mango And Melon ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kool Key Lime Crab Salad With Mango And Melon

Name: Kool Key Lime Crab Salad With Mango And Melon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["6 Large martini glasses chilled", "For the Crab:", "1 cup of lump crab meat, picked through for shells", "For the marinade:", "1/4c. pickled ginger", "1 large lime, zest and juice", "12 leaves of…

Fresh, crisp and full of flavor — this Kool Key Lime Crab Salad With Mango And Melon is a must-try. Made with martini glasses, crab meat, marinade and p…

This Kool Key Lime Crab Salad With Mango And Melon is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["6 Large martini glasses chilled", "For the Crab:", "1 cup of lump crab meat, picked through for shells", "For the marinade:", "1/4c. pickled ginger", "1 large lime, zest and juice", "12 leaves of fresh cilantro", "1 T. honey", "1ea. jalepeno pepper,remove stem and seeds.", "For the Key lime vinaigrette:", "1/4c. fresh key lime juice", "1/2c. extra virgin olive oil", "1 ea. medium shallot", "2T. honey", "8ea. large basil leaves", "1t. fresh sea salt", "1/4t. white pepper ground", "3/4 cup. Mango, peeled, cut off sides, and small dice", "1c. watermelon, small dice", "4oz. feta cheese,cut into 24 samll cubes, 1/2"" ea.", "1 bunch fresh watercress, trimmed of large stems", "6 slices of key limes, with small slit on the side."]

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Quick Info

Servings
4 servings
Category
Seafood

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