How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Konbu Ginger Soup?

You need 5 ingredients. The key ingredients include: 1/2 inch pieces ginger, peeled and thinly sliced, 2 cups water, 1 x 1 inch konbu, 1/2 teaspoon soy sauce, and more.

Is Konbu Ginger Soup suitable as soups & stews?

Yes, Konbu Ginger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Konbu Ginger Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Konbu Ginger Soup Recipe

Name: Konbu Ginger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 inch pieces ginger, peeled and thinly sliced; 2 cups water; 1 x 1 inch konbu; 1/2 teaspoon soy sauce; 1/3 teaspoon salt

Konbu Ginger Soup – a delicious recipe with ginger, water, konbu, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 inch pieces ginger, peeled and thinly sliced
2 cups water
1 x 1 inch konbu
1/2 teaspoon soy sauce
1/3 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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