How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Konbu Dashi?

You need 2 ingredients. The key ingredients include: 1 (4 inch) piece dashi kombu (dried kelp), 4 cups water.

Is Konbu Dashi suitable as general?

Yes, Konbu Dashi falls under the General category and is a great choice for this type of meal.

How do I store leftover Konbu Dashi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Konbu Dashi Recipe

Name: Konbu Dashi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 inch) piece dashi kombu (dried kelp); 4 cups water

Konbu Dashi – a delicious recipe with dashi kombu, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (4 inch) piece dashi kombu (dried kelp)
4 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Kaiserschmarrn
Shirred Eggs
Iced Pumpkin Blondies
Oatmeal Carmalitas

Konbu Dashi

How did you like this recipe?

Frequently Asked Questions