How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Casserole?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) loaf French bread, 8 large eggs, 3 c. milk, 6 Tbsp. sugar, and more.

Is French Bread Casserole suitable as general?

Yes, French Bread Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover French Bread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Casserole Recipe

Name: French Bread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) loaf French bread; 8 large eggs; 3 c. milk; 6 Tbsp. sugar; 1 tsp. salt; 2 Tbsp. vanilla; 2 Tbsp. butter, cut; syrup

French Bread Casserole – a delicious recipe with bread, eggs, milk, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) loaf French bread
8 large eggs
3 c. milk
6 Tbsp. sugar
1 tsp. salt
2 Tbsp. vanilla
2 Tbsp. butter, cut
syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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