Bake this irresistible Kornbread at home. Made with eggs, corn oil, sour cream and creamed corn. Easy step-by-step instructions included.
This Kornbread relies on simple, everyday ingredients such as eggs, beaten, corn oil, carton sour cream (8 oz.) and corn meal mix. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026