How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kokub'S Mango Chutney From Pakistan?

You need 13 ingredients. The key ingredients include: 4 green (under ripe) mangoes - peeled, seeded, and cut into strips, 1 (1 inch) piece fresh ginger root, chopped, 3 cloves garlic, peeled, 2 1/2 cups white sugar, and more.

Is Kokub'S Mango Chutney From Pakistan suitable as general?

Yes, Kokub'S Mango Chutney From Pakistan falls under the General category and is a great choice for this type of meal.

How do I store leftover Kokub'S Mango Chutney From Pakistan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kokub'S Mango Chutney From Pakistan Recipe

Name: Kokub'S Mango Chutney From Pakistan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green (under ripe) mangoes - peeled, seeded, and cut into strips; 1 (1 inch) piece fresh ginger root, chopped; 3 cloves garlic, peeled; 2 1/2 cups white sugar; 1 teaspoon salt; 1/2 teaspoon red pepper flakes; 1 teaspoon cumin seed; 2 cardamom pods; 4 cardamom seeds; 1 (3 inch) cinnamon stick; 5 whole cloves; 1 cup distilled white vinegar; 5 black peppercorns, crushed

Kokub'S Mango Chutney From Pakistan

Eats Now Editorial Team · 683 kcal · General

Kokub'S Mango Chutney From Pakistan – a delicious recipe with green, ginger root, garlic, white sugar, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Kokub'S Mango Chutney From Pakistan

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