How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kofta With Chili Tomato Salsa?

You need 15 ingredients. The key ingredients include: 6 tomatoes quartered, deseeded and diced, 2 spring onions trimmed and cut lengthways into thin strips, and put into cold water, 1 red chilli halved, deseeded and finely chopped, 2 cloves garlic peeled and finely chopped, and more.

Is Kofta With Chili Tomato Salsa suitable as soups & stews?

Yes, Kofta With Chili Tomato Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kofta With Chili Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kofta With Chili Tomato Salsa Recipe

Name: Kofta With Chili Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tomatoes quartered, deseeded and diced; 2 spring onions trimmed and cut lengthways into thin strips, and put into cold water; 1 red chilli halved, deseeded and finely chopped; 2 cloves garlic peeled and finely chopped; 1 lemon grated zest and juice; 4 tablespoons olive oil; 1 3/16 tablespoons pine nuts dry toasted and chopped; 1 shallot peeled and diced; 9/16 pound minced meat beef or lamb or a mixture; 2 tablespoons breadcrumbs; 1 egg yolk medium; grated nutmeg; ground cinnamon; 2 tablespoons vegetable oil or sunflower; 12 bamboo small, skewers

Warm up with this hearty Kofta With Chili Tomato Salsa recipe. Made with tomatoes, spring onions, red chilli and garlic. Easy step-by-step instructions …

This Kofta With Chili Tomato Salsa relies on simple, everyday ingredients such as lemon grated zest and juice, olive oil, shallot peeled and diced and breadcrumbs. It comes together quickly and makes 4 servings, at about 510 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kofta With Chili Tomato Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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