Try this homemade Kodboli recipe the whole family will love. Made with rice flour, rawa, coconut and hing. Easy step-by-step instructions included.
This Kodboli relies on simple, everyday ingredients such as rice flour, dry-roasted, to 4 tbsp. rawa, dry-roasted, coconut, finely ground and hing. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026