Knock You Nakeds (Vegan)

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Combine the dry cake mix, pecans, 1/3 cup of the milk, and the melted margarine in a large mixing bowl.

3. 3

   Press half the batter into the bottom of a greased 9x13 inch or 8x8 inch glass baking dish, and bake for 8 to 10 minutes.

4. 4

   Leave the oven on.

5. 5

   Melt the caramels in the top of a double boiler with the remaining 1/2 cup milk.

6. 6

   When the caramels are well mixed, pour them over the baked layer, and cover with the chocolate chips.

7. 7

   Pour the remaining batter over the top of the chocolate chips, return to the oven, and bake for 18 minutes.

8. 8

   Let cool before cutting into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.