Kluski Noodle Casserole Recipe

Name: Kluski Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. Kluski noodles; 1 Tbsp. olive oil; 1 1/2 to 2 lb. ground beef; salt to taste; garlic powder or fresh chopped garlic to taste; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. sour cream; 1 (4 oz.) can chopped green chilies (optional); small bunch green onions, chopped; 1 medium (about 18 oz.) jar Ragu (with mushrooms if desired)

Servings: persons

1 (12 oz.) pkg. Kluski noodles
1 Tbsp. olive oil
1 1/2 to 2 lb. ground beef
salt to taste
garlic powder or fresh chopped garlic to taste
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
1 (4 oz.) can chopped green chilies (optional)
small bunch green onions, chopped
1 medium (about 18 oz.) jar Ragu (with mushrooms if desired)

1
Cook noodles as directed, adding 1 tablespoon olive oil so they will not be sticky.
2
Drain; set aside.
3
Brown meat with salt and garlic to taste.
4
Mix sour cream, cream cheese and chilies together.
5
In lightly greased casserole, layer ingredients:
6
meat, sour cream mixture, noodles, green onions, ending with Ragu on top. Cook in a 350u00b0 oven until bubbly, about 30 minutes.
7
This dish was often served at Guild luncheons.
8
Good and easy.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (12 oz.) pkg. Kluski noodles, 1 Tbsp. olive oil, 1 1/2 to 2 lb. ground beef, salt to taste, and more.

Yes, Kluski Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kluski Noodle Casserole

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