How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kittencal'S Greek Chicken Marinade?

You need 9 ingredients. The key ingredients include: 1 cup olive oil (or use 1/2 cup each vegetable oil and oilive oil), 1/4 cup cider vinegar, 2 tablespoons water, 2 tablespoons fresh minced garlic (or 1 teaspoon garlic powder), and more.

Is Kittencal'S Greek Chicken Marinade suitable as meat & poultry?

Yes, Kittencal'S Greek Chicken Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kittencal'S Greek Chicken Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kittencal'S Greek Chicken Marinade Recipe

Name: Kittencal'S Greek Chicken Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil (or use 1/2 cup each vegetable oil and oilive oil); 1/4 cup cider vinegar; 2 tablespoons water; 2 tablespoons fresh minced garlic (or 1 teaspoon garlic powder); 1 tablespoon dried oregano; 1 -2 teaspoon Dijon mustard (or 1 teaspoon mustard powder); 1 1/2 teaspoons seasoning salt; 1 1/2 teaspoons lemon pepper (or use 1 teaspoon freshly ground black pepper); 1 -2 teaspoon honey (do not substitute sugar for the honey!) or 1 -2 teaspoon pure maple syrup (do not substitute sugar for the honey!)

Kittencal'S Greek Chicken Marinade – a delicious recipe with olive oil, cider vinegar, water, garlic, oregano, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup olive oil (or use 1/2 cup each vegetable oil and oilive oil)
1/4 cup cider vinegar
2 tablespoons water
2 tablespoons fresh minced garlic (or 1 teaspoon garlic powder)
1 tablespoon dried oregano
1 -2 teaspoon Dijon mustard (or 1 teaspoon mustard powder)
1 1/2 teaspoons seasoning salt
1 1/2 teaspoons lemon pepper (or use 1 teaspoon freshly ground black pepper)
1 -2 teaspoon honey (do not substitute sugar for the honey!) or 1 -2 teaspoon pure maple syrup (do not substitute sugar for the honey!)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Flank Steak And Ground Beef Tacos
Braised Pork Chops In Sour Cream Sauce
Catalan Chicken
Fall Off The Bone Beef Short Ribs

Kittencal'S Greek Chicken Marinade

How did you like this recipe?

Frequently Asked Questions