King Ranch Chicken No. 1 Recipe

Name: King Ranch Chicken No. 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, chipped; 1 large onion; 1 large green pepper; 1 pkg. corn tortillas; 1/2 lb. Cheddar cheese; 1 1/2 tsp. chili powder; 1/2 tsp. garlic salt; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 c. Ro-Tel tomatoes or green chilies; 1/2 c. chicken broth

Servings: persons

1 chicken, chipped
1 large onion
1 large green pepper
1 pkg. corn tortillas
1/2 lb. Cheddar cheese
1 1/2 tsp. chili powder
1/2 tsp. garlic salt
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. Ro-Tel tomatoes or green chilies
1/2 c. chicken broth

1
Butter casserole dish.
2
Combine chicken, onion and green pepper.
3
Place 4 tortillas, which have been dipped in chicken broth, in bottom of a 9 x 13-inch pan.
4
Cover with chicken mixture.
5
Combine seasonings, soups and tomatoes and pour over chicken mixture.
6
Top with 6 tortillas.
7
Spread grated cheese on top of tortillas.
8
Pour chicken broth on top.
9
Bake at 350u00b0 for 45 minutes.
10
Yields 12 servings.

578

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken, chipped, 1 large onion, 1 large green pepper, 1 pkg. corn tortillas, and more.

Yes, King Ranch Chicken No. 1 falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

King Ranch Chicken No. 1

How did you like this recipe?

Frequently Asked Questions