King Prawn Spaghetti

1. 1

   Cook the pasta according to the cooking instructions and add the peas in at the last minute.

2. 2

   In a pan, heat the oil over a medium to high heat, throw in the garlic, chilli and cook until golden in colour.

3. 3

   Add the prawns and tomatoes cook over a medium to high heat for about 6 minutes until the prawns are cooked.

4. 4

   Drain the pasta with the peas, keeping 2 tablespoons of the water aside.

5. 5

   Toss the hot pasta into the pan with the prawns and turn off the heat. Tear in the basils leaves , add the pasta water and stir.

6. 6

   Finish by seasoning with salt and cracked black pepper, and serve with a side salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.