Warm up with this hearty Kimchi Soup recipe. Made with water, pork shoulder, hot pepper and white sugar. Easy step-by-step instructions included.
This Kimchi Soup relies on simple, everyday ingredients such as water, hot pepper paste, white sugar and salt. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026