Kimberly'S Linguine And Clams  — Seafood recipe

Kimberly'S Linguine And Clams

Eats Now Editorial Team  · 86 kcal  · Seafood

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Try this homemade Kimberly'S Linguine And Clams recipe the whole family will love. Made with olive oil, garlic, petite diced tomatoes and basil. Easy st…

This Kimberly'S Linguine And Clams relies on simple, everyday ingredients such as olive oil, minced garlic, dried basil and dry white wine. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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