Kim's Shrimp and Corn Soup

1. 1

   Mix all ingredients (except the shrimp or crawfish) together in a crockpot until blended and butter is melted.

2. 2

   Now add the seafood (make sure you have squeezed out the liquid.

3. 3

   We used pre-cooked frozen salad shrimp or crawfish).

4. 4

   Let simmer for two hours and serve with a good crusty french bread!

5. 5

   This is simply wonderful!

6. 6

   You might also add some Tony's seasoning to your taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.