How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kim Chee(Korean Pickles) ?

You need 9 ingredients. The key ingredients include: 6 to 8 medium cucumbers, peeled and sliced lengthwise, 2 c. water, 4 Tbsp. salt, 1 1/2 c. water, and more.

Is Kim Chee(Korean Pickles) suitable as soups & stews?

Yes, Kim Chee(Korean Pickles) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kim Chee(Korean Pickles) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kim Chee(Korean Pickles) Recipe

Name: Kim Chee(Korean Pickles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 medium cucumbers, peeled and sliced lengthwise; 2 c. water; 4 Tbsp. salt; 1 1/2 c. water; 1/4 c. white vinegar; 2 tsp. Accent; 3 to 4 hot red chili peppers, chopped (less if you prefer); 2 tsp. sugar; 3 to 4 cloves garlic, smashed and chopped fine

Kim Chee(Korean Pickles) – a delicious recipe with cucumbers, water, salt, water, white vinegar, Accent. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 to 8 medium cucumbers, peeled and sliced lengthwise
2 c. water
4 Tbsp. salt
1 1/2 c. water
1/4 c. white vinegar
2 tsp. Accent
3 to 4 hot red chili peppers, chopped (less if you prefer)
2 tsp. sugar
3 to 4 cloves garlic, smashed and chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Kim Chee(Korean Pickles)

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