Killer Chocolate Cake Recipe

Name: Killer Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unsalted butter; 1 cup sugar; 1 teaspoon vanilla; 4 eggs; 1/2 teaspoon salt; 1 cup all purpose flour; 1 teaspoon baking powder; 16 ounces Hershey''s Chocolate; 1 unsalted butter; 1 cup sugar; 1 cup milk; 6 ounces semisweet chocolate

Servings: persons

1 unsalted butter
1 cup sugar
1 teaspoon vanilla
4 eggs
1/2 teaspoon salt
1 cup all purpose flour
1 teaspoon baking powder
16 ounces Hershey''s Chocolate
1 unsalted butter
1 cup sugar
1 cup milk
6 ounces semisweet chocolate

1
["Preheat your oven to 350 degrees. Mix the butter and the sugar in large mixing bowl for 5 minutes until smooth. Add those 4 eggs, one at a time. Beat the mix good after you put in each egg. Now sift the flour, salt and baking powder. Now mix the flour mixture in with the chocolate syrup, and add the vanilla. Now spread the batter in a buttered and floured 9""x13"" baking pan. Now cook the cake for 35 minutes. Check it from time to time towards the end. Once the center firms up it's done. Now take it out and let it cool down. Don't forget to spread that f", "FROSTING Put the butter, sugar and milk in a small saucepan. Stir all this over low heat until sugar is dissolved. This shouldn't take longer than about 3 minutes. Take it off the heat and add chocolate chips. Stir it all until it is smooth. Now spread it over the top of the warm cake. Serve that cake hot or cold. (it's best cold when you're sneakin' into the kitchen for a midnite snack!)."]

1891

kcal

Calories

101

Fat

222

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 unsalted butter, 1 cup sugar, 1 teaspoon vanilla, 4 eggs, and more.

Yes, Killer Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Killer Chocolate Cake

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