How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa with Warm Cole Slaw?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 pounds kielbasa, 3 cups green cabbage, cut into thin strips as if for cole slaw (not grated), 1 cup grated or julienned carrot, 1 cup plain yogurt, and more.

Is Kielbasa with Warm Cole Slaw suitable as salads?

Yes, Kielbasa with Warm Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kielbasa with Warm Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kielbasa with Warm Cole Slaw Recipe

Name: Kielbasa with Warm Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 pounds kielbasa; 3 cups green cabbage, cut into thin strips as if for cole slaw (not grated); 1 cup grated or julienned carrot; 1 cup plain yogurt; Salt and pepper; Chopped green bell pepper or parsley for garnish

Kielbasa with Warm Cole Slaw – a delicious recipe with kielbasa, green cabbage, carrot, plain yogurt, Salt, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 to 1 1/2 pounds kielbasa
3 cups green cabbage, cut into thin strips as if for cole slaw (not grated)
1 cup grated or julienned carrot
1 cup plain yogurt
Salt and pepper
Chopped green bell pepper or parsley for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Salad
Catsup Salad Dressing
Pretzel Salad
Pineapple Cheese Salad

Kielbasa with Warm Cole Slaw

How did you like this recipe?

Frequently Asked Questions