How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa, Beans and Barley?

You need 9 ingredients. The key ingredients include: ¼ cup pearl barley, ½ teaspoon kosher salt, 3 cups water, 12 large sweet onion, and more.

Is Kielbasa, Beans and Barley suitable as meat & poultry?

Yes, Kielbasa, Beans and Barley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kielbasa, Beans and Barley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa, Beans and Barley Recipe

Name: Kielbasa, Beans and Barley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup pearl barley; ½ teaspoon kosher salt; 3 cups water; 12 large sweet onion; 12-1 lb turkey kielbasa; 1 (15 ounce) can beans; ½ cup warm water; ¼ teaspoon no-sodium chicken bouillon; 1 dash parsley

Kielbasa, Beans and Barley – a delicious recipe with pearl barley, kosher salt, water, sweet onion, turkey kielbasa, beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup pearl barley
½ teaspoon kosher salt
3 cups water
12 large sweet onion
12-1 lb turkey kielbasa
1 (15 ounce) can beans
½ cup warm water
¼ teaspoon no-sodium chicken bouillon
1 dash parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kielbasa, Beans and Barley

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