How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Bean Soup?

You need 9 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans beef broth, 1/2 cup water, 1 large potato, peeled and diced, 2 carrots, peeled and thinly sliced, and more.

Is Kielbasa Bean Soup suitable as soups & stews?

Yes, Kielbasa Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kielbasa Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Bean Soup Recipe

Name: Kielbasa Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans beef broth; 1/2 cup water; 1 large potato, peeled and diced; 2 carrots, peeled and thinly sliced; 2 stalks celery, thinly sliced; 1/2 cup diced yellow onion; 16 ounces kielbasa, thinly sliced; 2 (11 1/2 ounce) cans campbell's bean with bacon soup; black pepper, season to taste

Kielbasa Bean Soup – a delicious recipe with beef broth, water, potato, carrots, stalks celery, yellow onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (14 1/2 ounce) cans beef broth
1/2 cup water
1 large potato, peeled and diced
2 carrots, peeled and thinly sliced
2 stalks celery, thinly sliced
1/2 cup diced yellow onion
16 ounces kielbasa, thinly sliced
2 (11 1/2 ounce) cans campbell's bean with bacon soup
black pepper, season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Kielbasa Bean Soup

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