Warm up with this hearty Kielbasa Bean Soup recipe. Made with beef broth, water, potato and carrots. Easy step-by-step instructions included.
This Kielbasa Bean Soup relies on simple, everyday ingredients such as water, stalks celery, thinly sliced, diced yellow onion and kielbasa, thinly sliced. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026