How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa?

You need 9 ingredients. The key ingredients include: 2 slices bacon, 1 medium onion, chopped, 1 ring kielbasa, 1 lb. sauerkraut, and more.

Is Kielbasa suitable as meat & poultry?

Yes, Kielbasa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kielbasa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Recipe – Eats Now

Name: Kielbasa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon; 1 medium onion, chopped; 1 ring kielbasa; 1 lb. sauerkraut; 12 oz. or 35 oz. tomatoes, cut; 1 clove garlic, minced; 1 tsp. Worcestershire; 3 to 4 drops Tabasco; 12 oz. beer (flat)

Kielbasa – a delicious recipe with bacon, onion, ring kielbasa, sauerkraut, tomatoes, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon
1 medium onion, chopped
1 ring kielbasa
1 lb. sauerkraut
12 oz. or 35 oz. tomatoes, cut
1 clove garlic, minced
1 tsp. Worcestershire
3 to 4 drops Tabasco
12 oz. beer (flat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kielbasa

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