How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Balsamic Chicken?

You need 11 ingredients. The key ingredients include: 8 skinned and boned chicken thighs, 3/4 teaspoon salt, 3/4 teaspoon paprika, 3/4 teaspoon dried thyme, and more.

Is Maple-Balsamic Chicken suitable as meat & poultry?

Yes, Maple-Balsamic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple-Balsamic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Balsamic Chicken Recipe

Name: Maple-Balsamic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinned and boned chicken thighs; 3/4 teaspoon salt; 3/4 teaspoon paprika; 3/4 teaspoon dried thyme; 1 tablespoon olive oil; 1 (14 1/2-ounce) can chicken broth; 1/3 cup maple syrup; 1/3 cup balsamic vinegar; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon ground red pepper; 3 tablespoons chunky peanut butter

Maple-Balsamic Chicken

Eats Now Editorial Team · 554 kcal · Meat & Poultry

Maple-Balsamic Chicken – a delicious recipe with chicken, salt, paprika, thyme, olive oil, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Maple-Balsamic Chicken

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