How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornmeal-And-Brown Sugar-Crusted Bacon?

You need 4 ingredients. The key ingredients include: 1/4 cup plain yellow cornmeal, 3 tablespoons brown sugar, 1 1/2 teaspoons freshly ground pepper, 16 thick bacon slices.

Is Cornmeal-And-Brown Sugar-Crusted Bacon suitable as meat & poultry?

Yes, Cornmeal-And-Brown Sugar-Crusted Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cornmeal-And-Brown Sugar-Crusted Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cornmeal-And-Brown Sugar-Crusted Bacon Recipe

Name: Cornmeal-And-Brown Sugar-Crusted Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plain yellow cornmeal; 3 tablespoons brown sugar; 1 1/2 teaspoons freshly ground pepper; 16 thick bacon slices

Cornmeal-And-Brown Sugar-Crusted Bacon – a delicious recipe with cornmeal, brown sugar, freshly ground pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup plain yellow cornmeal
3 tablespoons brown sugar
1 1/2 teaspoons freshly ground pepper
16 thick bacon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2220 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cornmeal-And-Brown Sugar-Crusted Bacon

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