Kids Apple Muffins

1. 1

   Preheat oven to 200 degrees celcius.

2. 2

   Grease a 12 hole muffin pan.

3. 3

   Sift flour, baking powder and cinnamon into a bowl, then stir in brown sugar.

4. 4

   Melt butter and lightly beat egg.

5. 5

   Combine butter, egg and milk.

6. 6

   Peel, core and grate apples and add straight into the wet mixture.

7. 7

   Make a well in the centre of dry mixture, pour in wet mixture and fold in very gently until combined (do not overwork batter).

8. 8

   Pour into muffin pan until each hole is approx 3/4 full.

9. 9

   Bake for 15 mins, or until golden on top.

10. 10

    Rest in the pan for a couple of minutes then turn onto a wire rack to cool.

11. 11

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.