How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean Salad?

You need 5 ingredients. The key ingredients include: 6 cans kidney beans, 2 bunches green onions, cut up, 3 boiled eggs, 3 c. mayonnaise, and more.

Is Kidney Bean Salad suitable as salads?

Yes, Kidney Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kidney Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kidney Bean Salad Recipe

Name: Kidney Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cans kidney beans; 2 bunches green onions, cut up; 3 boiled eggs; 3 c. mayonnaise; 1 (16 oz.) jar green olives, chopped (save juice)

Kidney Bean Salad – a delicious recipe with kidney beans, green onions, eggs, mayonnaise, green olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cans kidney beans
2 bunches green onions, cut up
3 boiled eggs
3 c. mayonnaise
1 (16 oz.) jar green olives, chopped (save juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2113 kcal
Category
Salads

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