How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Wraps With Horseradish Coleslaw?

You need 5 ingredients. The key ingredients include: 2 flour tortillas (10-inch diameter) or 2 one 4 1/2-ounce sheet soft lavash bread, trimmed to 20-inch length, 8 ounces thinly sliced roast beef, 1 (7 ounce) jar roasted red peppers, drained, sliced, 1/2 cup chopped green onion, and more.

Is Roast Beef Wraps With Horseradish Coleslaw suitable as salads?

Yes, Roast Beef Wraps With Horseradish Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roast Beef Wraps With Horseradish Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Beef Wraps With Horseradish Coleslaw Recipe

Name: Roast Beef Wraps With Horseradish Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 flour tortillas (10-inch diameter) or 2 one 4 1/2-ounce sheet soft lavash bread, trimmed to 20-inch length; 8 ounces thinly sliced roast beef; 1 (7 ounce) jar roasted red peppers, drained, sliced; 1/2 cup chopped green onion; 1 (16 ounce) bag coleslaw mix or (16 ounce) bag broccoli coleslaw mix

Roast Beef Wraps With Horseradish Coleslaw – a delicious recipe with flour tortillas, beef, red peppers, green onion, broccoli coleslaw. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 flour tortillas (10-inch diameter) or 2 one 4 1/2-ounce sheet soft lavash bread, trimmed to 20-inch length
8 ounces thinly sliced roast beef
1 (7 ounce) jar roasted red peppers, drained, sliced
1/2 cup chopped green onion
1 (16 ounce) bag coleslaw mix or (16 ounce) bag broccoli coleslaw mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Salads

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Roast Beef Wraps With Horseradish Coleslaw

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