How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean Salad?

You need 10 ingredients. The key ingredients include: 2 (16 ounce) cans red kidney beans, drained and rinsed, ½ cup sweet pickle relish, ½ cup mayonnaise, 1 tablespoon sugar, and more.

Is Kidney Bean Salad suitable as salads?

Yes, Kidney Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kidney Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kidney Bean Salad Recipe

Name: Kidney Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans red kidney beans, drained and rinsed; ½ cup sweet pickle relish; ½ cup mayonnaise; 1 tablespoon sugar; 2 tablespoons dry mustard (Colman's Original English Mustard Powder is my favorite); 1 teaspoon salt; ½ cup finely minced onion; ½ teaspoon white pepper; 3 garlic cloves, minced; 2 tablespoons chopped fresh parsley (optional)

Kidney Bean Salad

Eats Now Editorial Team · 414 kcal · Salads

Kidney Bean Salad – a delicious recipe with red kidney beans, sweet pickle, mayonnaise, sugar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kidney Bean Salad

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