How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kidney Bean Dip?

You need 10 ingredients. The key ingredients include: 2 (15 oz.) cans red kidney beans, 1 medium onion, 1 large green or sweet red pepper, 1/3 c. Cain's sweet relish, and more.

Is Kidney Bean Dip suitable as snacks & appetizers?

Yes, Kidney Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Kidney Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kidney Bean Dip Recipe

Name: Kidney Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans red kidney beans; 1 medium onion; 1 large green or sweet red pepper; 1/3 c. Cain's sweet relish; 1 1/2 Tbsp. red horseradish; 1/3 c. ketchup; 1/3 c. mayonnaise; 1/2 tsp. dried mustard; 1/2 tsp. garlic powder; 3/4 tsp. Worcestershire sauce

Kidney Bean Dip

Eats Now Editorial Team · 238 kcal · Snacks & Appetizers

Kidney Bean Dip – a delicious recipe with red kidney, onion, green, red horseradish, ketchup, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Kidney Bean Dip

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