How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kickin' Kale Pesto?

You need 8 ingredients. The key ingredients include: 1 bunch lacinato (dinosaur) kale, stems removed, 1/2 cup grated Parmesan cheese, 1/3 cup pine nuts, 1/4 cup habanero-infused extra-virgin olive oil, and more.

Is Kickin' Kale Pesto suitable as vegetarian?

Yes, Kickin' Kale Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kickin' Kale Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kickin' Kale Pesto Recipe

Name: Kickin' Kale Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch lacinato (dinosaur) kale, stems removed; 1/2 cup grated Parmesan cheese; 1/3 cup pine nuts; 1/4 cup habanero-infused extra-virgin olive oil; 3 cloves garlic, minced; 2 tablespoons Meyer lemon juice; 2 pinches freshly ground black pepper; 1 pinch kosher salt

Kickin' Kale Pesto – a delicious recipe with lacinato, Parmesan cheese, pine nuts, olive oil, garlic, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch lacinato (dinosaur) kale, stems removed
1/2 cup grated Parmesan cheese
1/3 cup pine nuts
1/4 cup habanero-infused extra-virgin olive oil
3 cloves garlic, minced
2 tablespoons Meyer lemon juice
2 pinches freshly ground black pepper
1 pinch kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Vegetarian

Eats Now Editorial Team

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Kickin' Kale Pesto

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