Bake this irresistible Key West Guava Bread Pudding at home. Made with Cuban bread, eggs, milk and condensed milk. Easy step-by-step instructions included.
This Key West Guava Bread Pudding relies on simple, everyday ingredients such as large eggs, beaten, large can evaporated milk, condensed milk and sugar. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Key West Guava Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026