How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kevin'S Quickie Chicken Pot Pie ?

You need 10 ingredients. The key ingredients include: 1- 1 1/2 c. cooked chicked, cubed (can use baked, smoked, barbecued), 1 T. cooking oil--I use the grease skimmed from home-made chicken broth, 2 c. chicken broth, 1 onion, chopped, and more.

Is Kevin'S Quickie Chicken Pot Pie suitable as baking & desserts?

Yes, Kevin'S Quickie Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kevin'S Quickie Chicken Pot Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kevin'S Quickie Chicken Pot Pie Recipe

Name: Kevin'S Quickie Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1 1/2 c. cooked chicked, cubed (can use baked, smoked, barbecued); 1 T. cooking oil--I use the grease skimmed from home-made chicken broth; 2 c. chicken broth; 1 onion, chopped; 1 pkg. (2) ready-made pie crusts; 1/4 t. cayenne pepper; 2 cans Veg-all Original mixed vegetables; 1/4 c. flour; 1 clove garlic, minced; salt, and pepper to taste

Bake this irresistible Kevin'S Quickie Chicken Pot Pie at home. Made with cooking oil, chicken broth, onion and cayenne pepper. Easy step-by-step instru…

This Kevin'S Quickie Chicken Pot Pie relies on simple, everyday ingredients such as chicken broth, onion, chopped, (2) ready-made pie crusts and t. cayenne pepper. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kevin'S Quickie Chicken Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Kevin'S Quickie Chicken Pot Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions