Kerri'S Pink Tortellini

1. 1

   In saucepan melt butter over medium heat.

2. 2

   Add onion and saute until translucent (about 5 minutes).

3. 3

   In blender puree tomatoes until smooth.

4. 4

   Add pureed tomatoes, basil, salt and pepper to saucepan.

5. 5

   Reduce heat to low; simmer 10 minutes. Whisk in cream. Simmer 5 minutes more.

6. 6

   Meanwhile, cook tortellini according to package directions.

7. 7

   Transfer to a warm serving bowl.

8. 8

   Add sauce, toss well.

9. 9

   Sprinkle with Parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.