How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Style Corn Pudding?

You need 6 ingredients. The key ingredients include: 1 can cream style corn, 1 can whole kernal corn, 1/2 cup (125 ml) milk, 4 tbsp (60 ml). flour, and more.

Is Kentucky Style Corn Pudding suitable as baking & desserts?

Yes, Kentucky Style Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kentucky Style Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kentucky Style Corn Pudding Recipe

Name: Kentucky Style Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream style corn; 1 can whole kernal corn; 1/2 cup (125 ml) milk; 4 tbsp (60 ml). flour; pepper; butter

Kentucky Style Corn Pudding – a delicious recipe with cream style corn, whole kernal corn, milk, flour, pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can cream style corn
1 can whole kernal corn
1/2 cup (125 ml) milk
4 tbsp (60 ml). flour
pepper
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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