Kentucky Stack Cake

1. 1

   After sifting flour (you won't use it all) into a large bowl, place softened butter in a well in the center.

2. 2

   Add the sugar and work the soda, salt and pumpkin spice into sugar with the fingers. Add egg and work it together with the sugar and the butter.

3. 3

   Add buttermilk gradually, working in flour as you go, until all buttermilk is used and a soft dough is made.

4. 4

   Divide dough into 7 equal portions and press into greased and floured 9-inch layer cake pans.

5. 5

   Bake layers at 350u00b0 for 10 to 12 minutes, turning out layers and baking the remaining layers until all dough is baked.

6. 6

   Sift unused flour back into storage container.

No additional tips available.