Kentucky Hot Brown Recipe

Name: Kentucky Hot Brown
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter; 6 Tablespoons Flour; 3- 1/2 cups Milk (2% Or Whole); 6 Tablespoons Grated Parmesan Cheese; Salt And Pepper, to taste; 8 slices Bread, Toasted; Leftover Cooked Turkey And/or Ham, Shredded; 8 slices Bacon, Slightly Undercooked; 8 slices Tomato; 2 cups Cheddar Cheese, Shredded

Servings: persons

1/2 cups Butter
6 Tablespoons Flour
3- 1/2 cups Milk (2% Or Whole)
6 Tablespoons Grated Parmesan Cheese
Salt And Pepper, to taste
8 slices Bread, Toasted
Leftover Cooked Turkey And/or Ham, Shredded
8 slices Bacon, Slightly Undercooked
8 slices Tomato
2 cups Cheddar Cheese, Shredded

1
Melt butter in a pan over medium heat.
2
Add flour and stir until well incorporated.
3
Cook about 1 minute.
4
Add milk and whisk quickly to avoid lumps.
5
Add Parmesan, salt, and pepper.
6
Cook on medium heat until it begins to boil, stirring constantly.
7
Sauce will thicken and be almost like a batter.
8
Put one slice of toast on each of four oven-safe plates.
9
Cover with the leftover turkey and/or ham and top each with another piece of toast.
10
Drizzle 1-2 cups of sauce over top of sandwich, covering it entirely and covering the base of the plate.
11
Put two slices of bacon on top of sauce and four half-slices of tomato around the sandwich.
12
Sprinkle about 1/2 cup of cheddar cheese on top of everything.
13
Place plate under broiler for 2-4 minutes or until cheese is bubbly.
14
Serve immediately.
15
Be careful, for the plate is very hot!
16
!

991

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups Butter, 6 Tablespoons Flour, 3- 1/2 cups Milk (2% Or Whole), 6 Tablespoons Grated Parmesan Cheese, and more.

Yes, Kentucky Hot Brown falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Hot Brown

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