How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Burgoo?

You need 18 ingredients. The key ingredients include: 1 pound pork shank, 1 pound veal shank, 1 pound beef shank, 1 pound breast of lamb, and more.

Is Kentucky Burgoo suitable as meat & poultry?

Yes, Kentucky Burgoo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kentucky Burgoo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Burgoo Recipe

Name: Kentucky Burgoo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork shank; 1 pound veal shank; 1 pound beef shank; 1 pound breast of lamb; 1 (5- to 5 1/2-pound) baking hen; 4 quarts water; 3 cups peeled, cubed potatoes; 2 cups chopped onion; 1 cup chopped carrots; 1 cup diced celery; 2 medium-size green peppers, chopped; 2 (28-ounce) cans whole tomatoes, drained and chopped; 2 cups fresh or frozen corn; 2 cups fresh or frozen butter beans; 1 dried red pepper pod, crushed; 1 tablespoon plus 1 teaspoon Worcestershire sauce; 1 1/2 teaspoons salt; 1/4 cup chopped fresh parsley

Kentucky Burgoo

Eats Now Editorial Team · 2070 kcal · Meat & Poultry

Kentucky Burgoo – a delicious recipe with pork, veal, lamb, water, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Kentucky Burgoo

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