Kentucky Bourbon Steak Bites Recipe

Name: Kentucky Bourbon Steak Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs filet mignon; 1 cup kentucky Bourbon; salt; fresh ground black pepper; 2 tablespoons olive oil; 1 tablespoon butter; 1 large white onion, sliced; 1 large red onion, sliced; 1 French baguette; 1/2 cup sour cream; 3 tablespoons prepared horseradish; 1 bunch flat leaf parsley

Servings: persons

2 lbs filet mignon
1 cup kentucky Bourbon
salt
fresh ground black pepper
2 tablespoons olive oil
1 tablespoon butter
1 large white onion, sliced
1 large red onion, sliced
1 French baguette
1/2 cup sour cream
3 tablespoons prepared horseradish
1 bunch flat leaf parsley

1
Preheat the oven to 350 degrees F.
2
Place the filet mignon in a bowl.
3
Pour bourbon over steak and marinate for 1 hour.
4
Remove the filet mignon from the bourbon and season with salt and pepper.
5
Add the olive oil to a hot saute pan. Sear the filet mignon on all sides, about 1 minute per side.
6
Place the meat in the oven and roast for 15 minutes or until medium rare.
7
Remove the meat from the oven and allow to rest for 15 minutes. Slice the filet in half lengthwise.
8
Slice each half into 18 thin slices so you have a total of 36 slices.
9
In another saute pan over medium-low heat, melt the butter. Add the sliced white and red onions.
10
Caramelize the onions until they are deep golden brown, about 25 minutes. Remove from the heat and cool.
11
Slice the baguette into 36 1/4 to 1/2 inch thick slices. In a small bowl, combine the sour cream and the horseradish.
12
Place a piece of filet mignon on each slice of bread. Top with some of the caramelized onions.
13
Place a small amount of the horseradish sour cream on top of the onions.
14
Garnish with parsley.

178

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs filet mignon, 1 cup kentucky Bourbon, salt, fresh ground black pepper, and more.

Yes, Kentucky Bourbon Steak Bites falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Bourbon Steak Bites

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