Try this homemade Kennedy Beef recipe the whole family will love. Made with lean stew beef, cream of mushroom soup, onion soup and red wine. Easy step-b…
This Kennedy Beef relies on simple, everyday ingredients such as lean stew beef, cream of mushroom soup, dry onion soup mix and red wine (optional). It comes together quickly and makes 4 servings, at about 618 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026