How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kelli'S Baked Halibut?

You need 7 ingredients. The key ingredients include: 1 pound halibut fillets, 3/4 cup all-purpose flour, 1/2 cup low-fat creamy salad dressing (e.g. Miracle WhipTM), 1 1/2 cups crushed saltine crackers, and more.

Is Kelli'S Baked Halibut suitable as seafood?

Yes, Kelli'S Baked Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kelli'S Baked Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kelli'S Baked Halibut Recipe

Name: Kelli'S Baked Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound halibut fillets; 3/4 cup all-purpose flour; 1/2 cup low-fat creamy salad dressing (e.g. Miracle WhipTM); 1 1/2 cups crushed saltine crackers; garlic salt to taste; ground black pepper to taste; 1 pinch seasoning salt

Kelli'S Baked Halibut – a delicious recipe with flour, low-fat creamy salad dressing, crackers, garlic salt, ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound halibut fillets
3/4 cup all-purpose flour
1/2 cup low-fat creamy salad dressing (e.g. Miracle WhipTM)
1 1/2 cups crushed saltine crackers
garlic salt to taste
ground black pepper to taste
1 pinch seasoning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Seafood

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Kelli'S Baked Halibut

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