Kay'S Shortbread

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a medium bowl, stir together the flour, baking powder, salt and confectioners' sugar. Stir in the butter and vanilla, and mix until a stiff dough forms. Pat dough into 9-inch round cake pan, and prick well with a fork. Sprinkle remaining sugar over dough.

3. 3

   Bake for 30 to 35 minutes in the preheated oven, or until golden. Cut into wedges while warm. Cool on wire rack; separate cookies.

* Per serving · 4 servings · Values may vary.

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