How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Breakfast Egg Casserole?

You need 6 ingredients. The key ingredients include: 6 slices bread, 6 eggs, 2 c. half and half (can use milk), 1 tsp. salt, and more.

Is Kay'S Breakfast Egg Casserole suitable as breakfast?

Yes, Kay'S Breakfast Egg Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kay'S Breakfast Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Breakfast Egg Casserole Recipe

Name: Kay'S Breakfast Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread; 6 eggs; 2 c. half and half (can use milk); 1 tsp. salt; 1 1/2 lb. sausage; 1 1/2 c. Cheddar cheese

Kay'S Breakfast Egg Casserole – a delicious recipe with bread, eggs, milk, salt, sausage, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices bread
6 eggs
2 c. half and half (can use milk)
1 tsp. salt
1 1/2 lb. sausage
1 1/2 c. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Breakfast

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Kay'S Breakfast Egg Casserole

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