Try this homemade Kay Lynn'S Mexican Layered Casserole recipe the whole family will love. Made with ground beef, Velveeta cheese, flour tortillas and go…
This Kay Lynn'S Mexican Layered Casserole relies on simple, everyday ingredients such as velveeta cheese, cubed, white flour tortillas, ro-tel and water. It comes together quickly and makes 4 servings, at about 1020 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026