Kay Lynn'S Mexican Layered Casserole

1. 1

   In a medium-size bowl, mix soup, Ro-Tel water, onion and the cubed Velveeta.

2. 2

   Mix well.

3. 3

   In a baking dish, place your first layer of tortillas, then a layer of the beef.

4. 4

   Then a layer of the mix.

5. 5

   Repeat until you've used up the ingredients.

6. 6

   Bake in a medium oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.