Katie Mae Oates' Hot Rolls

Name: Katie Mae Oates' Hot Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. milk; 1/2 c. water; 4 Tbsp. Crisco; 4 Tbsp. sugar; 1/2 tsp. salt; 1 pkg. yeast, dissolved in warm water; 1/2 c. warm water; 1 egg, well beaten; 2 c. flour; flour (as needed)

Eats Now Editorial Team · 549 kcal · General

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Katie Mae Oates' Hot Rolls – a delicious recipe with milk, water, Crisco, sugar, salt, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. milk
1/2 c. water
4 Tbsp. Crisco
4 Tbsp. sugar
1/2 tsp. salt
1 pkg. yeast, dissolved in warm water
1/2 c. warm water
1 egg, well beaten
2 c. flour
flour (as needed)

1
Scald milk and water.
2
Mix Crisco, sugar and salt in a bowl. Add scalded mixture.
3
Cool.
4
Add yeast, warm water and egg.
5
Stir in flour and beat well.
6
Add enough flour to make soft dough. Place in a greased bowl and allow to rise for 2 hours.
7
Work and roll out.
8
Cut with biscuit cutter.
9
Fold each roll and place on a greased pan.
10
Allow to rise for 2 hours.
11
Bake at 400u00b0 until browned.

549

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. milk, 1/2 c. water, 4 Tbsp. Crisco, 4 Tbsp. sugar, and more.

Yes, Katie Mae Oates' Hot Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
549 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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